Research Article

Determination and evaluation of Cu, Mn, Zn, Cd, Pb and Ni contents in wild-grown edible mushroom species from Cappadocia, Turkey

Volume: 42 Number: 2 June 30, 2021
EN

Determination and evaluation of Cu, Mn, Zn, Cd, Pb and Ni contents in wild-grown edible mushroom species from Cappadocia, Turkey

Abstract

The aim of this study was to determine the Cu, Mn, Zn, Cd, Pb and Ni concentrations in sixteen different wild-grown edible mushroom species grown in Niğde and Nevşehir. In the sample preparation step, the samples were dried, ground and sieved by 200 meshed sieve, consecutively. The extractions of metals were conducted by acid mineralization using concentrated nitric acid and hydrogen peroxide in microwave digestion unit. The determinations of metals were performed by flame atomic absorption spectrometry. Among the mushroom samples that were analyzed, Cu, Mn, Zn, Cd, Pb, and Ni concentrations were determined in the range of 6.7-1353, 4.7-109, 44.8-406, 0.14-6.4, 4.28-25.6 and 1.7-11.0 mg/kg, respectively. The accuracy and precision of the proposed method for metal determinations were validated by using the NIST SRM 1573a Tomato Leaves certified standard material. The obtained results were evaluated in terms of human health and compared with each other and previously reported values in the literature. In addition, the habitats of the mushroom samples were identified.

Keywords

Supporting Institution

Ömer Halisdemir University

Project Number

FEB 2012/23

Thanks

The authors would like to thanks to Dr. Ibrahim Turkekul for identification of mushroom species. The authors would like to thank Demirhan Cıtak and Şahin Duran for their help in experimental studies. This study was supported by Niğde University Scientific Project Unit, project number FEB 2012/23.

References

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Details

Primary Language

English

Subjects

-

Journal Section

Research Article

Publication Date

June 30, 2021

Submission Date

November 11, 2020

Acceptance Date

April 29, 2021

Published in Issue

Year 2021 Volume: 42 Number: 2

APA
Narin, İ., Bişgin, A. T., Tüzen, M., Uçan, M., Mendil, D., & Soylak, M. (2021). Determination and evaluation of Cu, Mn, Zn, Cd, Pb and Ni contents in wild-grown edible mushroom species from Cappadocia, Turkey. Cumhuriyet Science Journal, 42(2), 285-291. https://doi.org/10.17776/csj.824296

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