A Simple and Cheap Ultrasound-Assisted Microextraction Procedure For Extraction of Tartrazine in Soft Drinks and Foodstuff

Nail Altunay

doi:10.17776/csj.499721

TR EN

A Simple and Cheap Ultrasound-Assisted Microextraction Procedure For Extraction of Tartrazine in Soft Drinks and Foodstuff

Abstract

In this study, a simple and cheap ultrasound-assisted ionic liquid-based floating organic droplets microextraction (UA-IL-FODME) has been proposed for spectrophotometric determination of synthetic food dye (tartrazine) in soft drinks and food samples. 1-Octyl-3-methylimidazolium tetrafluoroborate [C8MIM][BF4] and 1-octanol were used as the extraction solvent and dispersant solvent, respectively. The method is based on extracting the tarrazine to the ionic phase with the help of ultrasonic effect at pH 5.5. Some experimental variables (pH, ionic liquid amount, type and volume of dispersive solvent, and ultrasonic conditions) were studied and optimized in detail. In optimum conditions, some analytical parameters of the method were as follows. Operating range, limit of detection, preconcentration factor, recovery % and RSD % values were 10-700 µg L-1, 3.2 µg L-1, 75, 94.7-104.7% and 2.7%, respectively. Following comprehensive validation studies, the recommended method was successfully applied to the extravasation and determination of tartrazine in soft drinks and foodstuff.

Keywords

Floating organic droplets,Ionic liquid,Ultrasound,Tartrazine,Soft drinks,Foodstuff

References

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Details

Primary Language

English

Subjects

-

Journal Section

Research Article

Authors

Nail Altunay ^*
0000-0001-9053-7570
Türkiye

Publication Date

June 30, 2019

Submission Date

December 20, 2018

Acceptance Date

February 22, 2019

Published in Issue

Year 2019 Volume: 40 Number: 2

DOI

https://doi.org/10.17776/csj.499721

IZ

https://izlik.org/JA74TN73EH

Cite

RIS / Bibtex

APA

Altunay, N. (2019). A Simple and Cheap Ultrasound-Assisted Microextraction Procedure For Extraction of Tartrazine in Soft Drinks and Foodstuff. Cumhuriyet Science Journal, 40(2), 275-284. https://doi.org/10.17776/csj.499721

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A Simple and Cheap Ultrasound-Assisted Microextraction Procedure For Extraction of Tartrazine in Soft Drinks and Foodstuff

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Öz

A Simple and Cheap Ultrasound-Assisted Microextraction Procedure For Extraction of Tartrazine in Soft Drinks and Foodstuff

Abstract

Keywords

References

Details

Primary Language

Subjects

Journal Section

Authors

Publication Date

Submission Date

Acceptance Date

Published in Issue

DOI

IZ

Cite

Cited By

A novel ultrasonication-assisted deep eutectic solvent microextraction procedure for tartrazine at trace levels from environmental samples

Ultrasonic-assisted cloud point microextraction and spectrophotometric determination of Ponceau 4R in various beverage samples using Non-ionic surfactant PONPE 7.5

Synthetic Food Dyes – Some Aspects Of Use And Methods Of Determination

Preparation and investigation of green and cheap deep eutectic solvents for determination of essential and toxic metal ions at trace levels in different coffee products

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Eco-friendly microextraction procedure based on solidification of floating deep eutectic solvent for spectrophotometric determination of allura red and tartrazine in food samples