avatar
Nilgün Ertaş Assoc. Prof. Dr. NECMETTİN ERBAKAN ÜNİVERSİTESİ, MÜHENDİSLİK VE MİMARLIK FAKÜLTESİ
Publication 11 Review 2 CrossRef Cited 31 TR Dizin Cited 2
11 Publication
2 Review
31 CrossRef Cited
2 TR Dizin Cited

Research Fields

Food Sciences Food Chemistry and Food Sensory Science Food Technology Grain Technology

Institution

NECMETTİN ERBAKAN ÜNİVERSİTESİ, MÜHENDİSLİK VE MİMARLIK FAKÜLTESİ

Popular Publications

0

1

429

Publications

0

474

0

1562

1

429

0

811

Effects of different germinated seeds flour on mineral, phytic acid and total phenolic content of cookies
Authors: Hatice Tok, Nilgün Ertaş
DOI: 10.15832/ankutbd.535601
FAVORITE 0 TOTAL DOWNLOAD COUNT 852

0

852

A Study on the Potential of Using Melon Wastes in Biscuit Production
DOI: 10.18016/ksutarimdoga.vi.681812
FAVORITE 0 TOTAL DOWNLOAD COUNT 2328

0

2328

Geleneksel kek formülasyonunda yumurta yerine nohut suyu kullanımı
DOI: 10.29050/harranziraat.569397
FAVORITE 0 TOTAL DOWNLOAD COUNT 3731

0

3731

Publications

1

0

474

1

0

467

A Study on the Potential of Using Melon Wastes in Biscuit Production
DOI: 10.18016/ksutarimdoga.vi.681812
CITED 6 FAVORITE 0 TOTAL DOWNLOAD COUNT 2328

6

0

2328

Geleneksel kek formülasyonunda yumurta yerine nohut suyu kullanımı
DOI: 10.29050/harranziraat.569397
CITED 23 FAVORITE 0 TOTAL DOWNLOAD COUNT 3731

23

0

3731

Interactive Guide Tool
If you want to see the panel introduction, you can click Start Tour.