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Researchers
Ahmet Erdoğan
Ahmet Erdoğan
Prof. Dr.
ATATÜRK ÜNİVERSİTESİ
Publication
6
Review
2
CrossRef Cited
10
6
Publication
2
Review
10
CrossRef Cited
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Summary
Publications
Peer Review
Cited
Research Fields
Food Sciences
Food Microbiology
Institution
ATATÜRK ÜNİVERSİTESİ
Popular Publications
Determination of Mold Diversity of Some Fruits Sold in Eastern Turkey
Authors:
Dipak Ghimire
,
Ahmet Erdoğan
,
Alper Baran
,
Mustafa Gürses
,
Hacer Meral Aktaş
Published: 2022 ,
Journal of the Institute of Science and Technology
DOI: 10.21597/jist.1084083
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
245
0
CITED
1
FAVORITE
245
TOTAL DOWNLOAD COUNT
Publications
Antimicrobial and Antioxidant Properties of Coriander (Coriandrum sativum L.), Dill (Anethum graveolens L.) and Purslane (Portulaca oleracea L.) Extracts Prepared with Different Types of Solvent
Authors:
Sümeyra Taş
,
Ahmet Erdoğan
,
Mustafa Gürses
,
Hacer Meral Aktaş
Published: 2023 ,
Erzincan University Journal of Science and Technology
DOI: 10.18185/erzifbed.1294606
FAVORITE
0
TOTAL DOWNLOAD COUNT
224
0
FAVORITE
224
TOTAL DOWNLOAD COUNT
Determination of Mold Diversity of Some Fruits Sold in Eastern Turkey
Authors:
Dipak Ghimire
,
Ahmet Erdoğan
,
Alper Baran
,
Mustafa Gürses
,
Hacer Meral Aktaş
Published: 2022 ,
Journal of the Institute of Science and Technology
DOI: 10.21597/jist.1084083
FAVORITE
1
TOTAL DOWNLOAD COUNT
245
1
FAVORITE
245
TOTAL DOWNLOAD COUNT
A New Therapeutic Approach to Foods: microRNA
Authors:
Alper Baran
,
Ahmet Erdoğan
, Mehmet Cemal Adgıüzel,
Tamer Turgut
Published: 2019 ,
Erzincan University Journal of Science and Technology
DOI: 10.18185/erzifbed.476771
FAVORITE
0
TOTAL DOWNLOAD COUNT
955
0
FAVORITE
955
TOTAL DOWNLOAD COUNT
Patulin Contamination in Fruit Juices and Its Control Measures
Authors:
Ahmet Erdoğan
, Dipak Ghimire,
Mustafa Gürses
,
Bülent Çetin
,
Alper Baran
Published: 2018 ,
European Journal of Science and Technology
DOI: 10.31590/ejosat.434750
FAVORITE
0
TOTAL DOWNLOAD COUNT
3277
0
FAVORITE
3277
TOTAL DOWNLOAD COUNT
A review on the presence of Staphylococcus aureus in cheese
Authors:
Alper Baran
,
Ahmet Erdoğan
,
Tamer Turgut
, Mehmet Adıgüzel
Published: 2017 ,
Turkish Journal of Nature and Science
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
5137
0
FAVORITE
5137
TOTAL DOWNLOAD COUNT
Peynirde Mikrobiyel Lipolizin Oluşumu ve Lezzet Gelişimine Katkısı
Authors:
Ahmet Erdoğan
,
Alper Baran
,
Mustafa Atasever
Published: 2013 ,
Atatürk University Journal of Veterinary Sciences
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
2322
0
FAVORITE
2322
TOTAL DOWNLOAD COUNT
Articles published in
Atatürk University Journal of Veterinary Sciences
Erzincan University Journal of Science and Technology
European Journal of Science and Technology
Journal of the Institute of Science and Technology
Turkish Journal of Nature and Science
Editorship
Journal of the Institute of Science and Technology
Section Editor
Editorial Board Memberships
Journal of the Institute of Science and Technology
Reviews
Journal of the Institute of Science and Technology
Publications
Patulin Contamination in Fruit Juices and Its Control Measures
Authors:
Ahmet Erdoğan
, Dipak Ghimire,
Mustafa Gürses
,
Bülent Çetin
,
Alper Baran
Published: 2018 ,
European Journal of Science and Technology
DOI: 10.31590/ejosat.434750
CITED
10
FAVORITE
0
TOTAL DOWNLOAD COUNT
3277
10
CITED
0
FAVORITE
3277
TOTAL DOWNLOAD COUNT
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