Research Article
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Year 2023, Volume: 7 Issue: 1, 163 - 170, 27.03.2023
https://doi.org/10.31015/jaefs.2023.1.20

Abstract

References

  • Adrees, M., Ali, S., Rizwan, M., Ibrahim, M., Abbas, F., Farid, M., Rehman, M.Z., Irshad, M.K., and Bharwana, S.A. (2015). The Effect of Excess Copper on Growth and Physiology of Important Food Crops: A Review. Environmental Science and Pollution Research, 2, 8148-8162.
  • Aktaş, H., ve Topçu, T. (2020). Domateste Kullanılan Farklı Anaçların Bitki Büyümesi, Verim ve Meyve Kalitesi Üzerine Etkilerinin Belirlenmesi. Ziraat Fakültesi Dergisi, 15(1), 27-40. (in Turkish)
  • Aktaş, H., ve Üre, H.S. (2019). Farklı Anaçlar Üzerine Aşılamanın Hıyarlarda Bitki Büyümesi, Verim ve Kalite Üzerine Etkileri. Türk Bilim ve Mühendislik Dergisi, 1(1), 17-22. (in Turkish)
  • Ali, S., Farooq, M.A., Yasmeen, T., Hussain, S., Arif, M.S., Abbas, F., Bharwana, S.A., and Zhang, G.P. (2013). The Influence of Silicon on Barley Growth, Photosynthesis and Ultra- Structure Under Chromium Stress. Ecotoxicology and Environmental Safety, 89, 66-72.
  • Balkaya, A. (2014). Aşılı Sebze Üretiminde Kullanılan Anaçlar. TÜRKTOB Türkiye Tohumcular Birliği Dergisi, 3(10): 4-7. (in Turkish)
  • Ban, S.G., Žanić, K., Dumičić, G., Raspudić, E., Selak, G.V., and Ban, D. (2014). Growth and Yield of Grafted Cucumbers in Soil Infested with Root-Knot Nematodes. Chilean Journal of Agricultural Research, 74: 29-34.
  • Colla, G., Suãrez, C.M.C., Cardarelli, M., and Rouphael, Y. (2010). Improving Nitrogen Use Efficiency in Melon by Grafting. HortScience, 45, 559–565.
  • Colla, G., Rouphael, Y., Rea, E., and Cardarelli, M., (2012). Grafting Cucumber Plants Enhance Tolerance to Sodium Chloride and Sulfate Salinization. Scientia Horticulturae, 135: 177–185.
  • Coşkun, Ö.F., Toprak, S., Aydın, A., Başak, H., ve Mavi, K. 2022. Tuz Stresi Koşullarında Hıyarın Bazı Büyüme Parametreleri Üzerinde Farklı Anaçların Etkinliğinin Belirlenmesi. Presented at the XIII. Sebze Tarımı Sempozyumu, İzmir. (in Turkish)
  • Damar, E., ve Solmaz, İ. (2020). Farklı Anaçların Aşılı Hıyarlarda (Cucumis sativus L.) Bitki Gelişimi, Verim ve Meyve Özelliklerine Etkileri. Çukurova J. Agric. Food Sci., 35(2): 99-106.
  • FAO, (2020). World cucumber production list. http://www.fao.org/faostat/en/#data/QC. Access date: 06.03.2022.
  • Günay, B. (2011). Menderes İlçesinde Sera Hıyar Yetiştiriciliğinde Aşılı Fide Kullanımının Etkileri. Ege Üniversitesi, Fen Bilimleri Enstitüsü, Yüksek Lisans Tezi. (in Turkish)
  • Güngör, B., ve Balkaya, A. (2016). Yerli Kabak Anaç Çeşit Adaylarının Aşılı Mini Karpuzun Vejetatif Büyümesi Üzerine Kantitatif Etkilerinin İncelenmesi. Bahçe Özel Sayı, VII. Ulusal Bahçe Bitkileri Kongresi Bildirileri, 2: 21-26. (in Turkish)
  • Heidari, A.A., Kashi, A., Saffari, Z., and Kalatejari, S. (2010). Effect of Different Cucurbita Tootstocks on Survival Rate, Yield and Quality of Greenhouse Cucumber cv. Khassib. Plant Ecophysiology, 2:115-120.
  • Kacjan Marsic, N., and Jakse, M. (2010). Growth and Yield of Grafted Cucumber (Cucumis sativus L.) on Different Soilless Substrates. Journal of Food, Agriculture & Environment, 8:654-658.
  • Karaağaç, O., Balkaya, A., ve Kafkas, N.E. (2018). Karpuzda (Citrullus lanatus) Meyve Kalitesi ve Aroma Özellikleri Üzerine Anaçların Etkisi. Anadolu Tarım Bilimleri Dergisi, 33: 92-104. (in Turkish)
  • Keller, C., Rizwan, M., Davidian, J.C., Pokrovsky, O.S., Bovet, N., Chaurand, P., and Meunier, J.D. (2015). Effect of Silicon on Wheat Seedlings (Triticum turgidum L.) Grown in Hydroponics Under Cu Stress. Planta, 241, 847-860.
  • Khah, E.M. (2005). Effects Grafting on Growth, Performance and Yield of Aubergine (Solanum melongena L.) in the Field and Greenhouse. Journal of Food, Agriculture & Environment, 3:92-94.
  • Kurum, R. (2010). Hıyar (Cucumis sativus L.) Yetiştiriciliğinde Farklı Anaç/Çeşit Kombinasyonlarının Bitki Gelişimi, Verim ve Bitki Besin Elementleri Kapsamları Üzerine Etkilerinin Araştırılması. Süleyman Demirel Üniversitesi, Fen Bilimleri Enstitüsü, Doktora Tezi. (in Turkish)
  • Martínez-Ballesta, M.C., Alcaraz-López, C., Muries, B., Mota-Cadenas, C., and Carvajal, M. (2010). Physiological Aspects of Rootstock–Scion Interactions. Scientia Horticulturae,127, 112–118.
  • Öztekin, G.B. (2009). Aşılı Domates Bitkilerinde Tuz Stresine Karşı Anaçların Etkisi. Ege Üniversitesi, Fen Bilimleri Enstitüsü, Doktora Tezi. (in Turkish)
  • Rizwan, M., Meunier, J.D., Davidian, J.C., Pokrovsky, O.S., Bovet, N., and Keller, C. (2015). Silicon Alleviates Cd Stress of Wheat Seedlings (Triticum turgidum L. cv. Claudio) Grown in Hydroponics. Environmental Science and Pollution Research, 23(2):1414-27. Sabatino, L., Ntatsi, G., Iapichino, G., D’Anna, F., and De Pasquale, C. (2019). Effect of Selenium Enrichment and Type of Application on Yield, Functional Quality and Mineral Composition of Curly Endive Grown in a Hydroponic System. Agronomy, 9, 207.
  • Salehi-Mohammadi, R., Kashi, A., Lee, S.Y., Huh, YC., Lee, J.M., Babalar, M., and Delshad, M. (2009). Assessing The Survival and Growth Performance of Iranian Melon to Grafting on to Cucurbita Rootstocks. Korean Journal of Horticultural Science & Technology, 27(1), 1-6.
  • Singh, H., Kumar, P., Kumar, A., Kyriacou, M.C., Colla, G., and Rouphael, Y. (2020). Grafting Tomato as a Tool to Improve Salt Tolerance. Agronomy, 10, 263. Turhan, A., Ozmen, N., Serbeci, M.S., and Seniz, V. (2011). Effects of Grafting on Different Rootstocks on Tomato Fruit Yield and Quality. Scientia Horticulturae, 38, 142-149.
  • Ulas, A., Aydin, A., Ulas, F., Yetisir, H., and Miano, T.F. (2020). Cucurbita Rootstocks Improve Salt Tolerance of Melon Scions by Inducing Physiological, Biochemical and Nutritional Responses. Horticulturae, 6, 66.
  • Ulas, F. (2021). Effects of Grafting on Growth, Root Morphology and Leaf Physiology of Pepino (Solanum muricatum Ait.) as Affected by Salt Stress under Hydroponic Conditions. International Journal of Agriculture, Environment and Food Sciences, 5(2):203-212.
  • Ulas, F., Aydın, A., Ulas, A., and Yetişir, H. (2021). The Efficacy of Grafting on Alkali StressedWatermelon Cultivars Under Hydroponic Conditions. Gesunde Pflanzen, 73:345–357.
  • Uysal, N. (2010). Farklı Anaçların Sera Hıyar Yetiştiriciliğinde Bitki Gelişimi, Verim ve Meyve Kalitesine Etkileri. Ege Üniversitesi, Fen Bilimleri Enstitüsü, Yüksek Lisans Tezi. (in Turkish)
  • Vural, H., Eşiyok, D., ve Duman, İ. (2000). Kültür Sebzeleri (Sebze Yetiştirme). E.Ü.Ziraat Fakültesi Bahçe Bitkileri Bölümü, E.Ü Basımevi, s: 440, Bornova. (in Turkish)
  • Yarşi, G., Rad, S., ve Çelik, Y. (2008). Farklı Anaçların Kybele F1 Hıyar Çeşidinde Verim, Kalite ve Bitki Gelişimine Etkisi. Akdeniz Üniversitesiz Ziraat Fakültesi Dergisi, 21(1), 27-34. (in Turkish)
  • Yetişir, H., Yarsi, G., ve Sarı, N. (2004). Sebzelerde Aşılama. Bahçe, 33 (1- 2): 27- 37. (in Turkish)

Determination of the effect of cucumber grafting on some morphological and physiological characteristics in hydroponic conditions

Year 2023, Volume: 7 Issue: 1, 163 - 170, 27.03.2023
https://doi.org/10.31015/jaefs.2023.1.20

Abstract

Due to the benefits and importance of the use of grafted seedlings, the demand for high quality grafted seedlings is increasing. In this study, it was aimed to determine the effect of rootstocks on some morphological and physiological parameters of cucumber (Cucumis sativus L.) plant under hydroponic growing conditions. In this study, grafted on seven different rootstocks and non-grafted plant characteristics were compared. Non-grafted seedlings were used as control plants. The values measured in at least one grafting application in 9 different morphological and/or physiological parameters among the 12 parameters measured were higher than the non-grafted plants. In leaf chlorophyll content (SPAD), photosynthetic active radiation (PAR) and root dry weight/fresh weight rate measurements, the values measured in non-grafted plants were not lower than grafted plants. It was determined that Cremna and Devrim rootstocks were effective in terms of shoot length and biomass values, but rootstock use did not have a significant effect in terms of photosynthetic activity. It was concluded that grafting of cucumber plants on different rootstocks may cause significant advantages in terms of some parameters, but the effects largely depend on the rootstock selection.

References

  • Adrees, M., Ali, S., Rizwan, M., Ibrahim, M., Abbas, F., Farid, M., Rehman, M.Z., Irshad, M.K., and Bharwana, S.A. (2015). The Effect of Excess Copper on Growth and Physiology of Important Food Crops: A Review. Environmental Science and Pollution Research, 2, 8148-8162.
  • Aktaş, H., ve Topçu, T. (2020). Domateste Kullanılan Farklı Anaçların Bitki Büyümesi, Verim ve Meyve Kalitesi Üzerine Etkilerinin Belirlenmesi. Ziraat Fakültesi Dergisi, 15(1), 27-40. (in Turkish)
  • Aktaş, H., ve Üre, H.S. (2019). Farklı Anaçlar Üzerine Aşılamanın Hıyarlarda Bitki Büyümesi, Verim ve Kalite Üzerine Etkileri. Türk Bilim ve Mühendislik Dergisi, 1(1), 17-22. (in Turkish)
  • Ali, S., Farooq, M.A., Yasmeen, T., Hussain, S., Arif, M.S., Abbas, F., Bharwana, S.A., and Zhang, G.P. (2013). The Influence of Silicon on Barley Growth, Photosynthesis and Ultra- Structure Under Chromium Stress. Ecotoxicology and Environmental Safety, 89, 66-72.
  • Balkaya, A. (2014). Aşılı Sebze Üretiminde Kullanılan Anaçlar. TÜRKTOB Türkiye Tohumcular Birliği Dergisi, 3(10): 4-7. (in Turkish)
  • Ban, S.G., Žanić, K., Dumičić, G., Raspudić, E., Selak, G.V., and Ban, D. (2014). Growth and Yield of Grafted Cucumbers in Soil Infested with Root-Knot Nematodes. Chilean Journal of Agricultural Research, 74: 29-34.
  • Colla, G., Suãrez, C.M.C., Cardarelli, M., and Rouphael, Y. (2010). Improving Nitrogen Use Efficiency in Melon by Grafting. HortScience, 45, 559–565.
  • Colla, G., Rouphael, Y., Rea, E., and Cardarelli, M., (2012). Grafting Cucumber Plants Enhance Tolerance to Sodium Chloride and Sulfate Salinization. Scientia Horticulturae, 135: 177–185.
  • Coşkun, Ö.F., Toprak, S., Aydın, A., Başak, H., ve Mavi, K. 2022. Tuz Stresi Koşullarında Hıyarın Bazı Büyüme Parametreleri Üzerinde Farklı Anaçların Etkinliğinin Belirlenmesi. Presented at the XIII. Sebze Tarımı Sempozyumu, İzmir. (in Turkish)
  • Damar, E., ve Solmaz, İ. (2020). Farklı Anaçların Aşılı Hıyarlarda (Cucumis sativus L.) Bitki Gelişimi, Verim ve Meyve Özelliklerine Etkileri. Çukurova J. Agric. Food Sci., 35(2): 99-106.
  • FAO, (2020). World cucumber production list. http://www.fao.org/faostat/en/#data/QC. Access date: 06.03.2022.
  • Günay, B. (2011). Menderes İlçesinde Sera Hıyar Yetiştiriciliğinde Aşılı Fide Kullanımının Etkileri. Ege Üniversitesi, Fen Bilimleri Enstitüsü, Yüksek Lisans Tezi. (in Turkish)
  • Güngör, B., ve Balkaya, A. (2016). Yerli Kabak Anaç Çeşit Adaylarının Aşılı Mini Karpuzun Vejetatif Büyümesi Üzerine Kantitatif Etkilerinin İncelenmesi. Bahçe Özel Sayı, VII. Ulusal Bahçe Bitkileri Kongresi Bildirileri, 2: 21-26. (in Turkish)
  • Heidari, A.A., Kashi, A., Saffari, Z., and Kalatejari, S. (2010). Effect of Different Cucurbita Tootstocks on Survival Rate, Yield and Quality of Greenhouse Cucumber cv. Khassib. Plant Ecophysiology, 2:115-120.
  • Kacjan Marsic, N., and Jakse, M. (2010). Growth and Yield of Grafted Cucumber (Cucumis sativus L.) on Different Soilless Substrates. Journal of Food, Agriculture & Environment, 8:654-658.
  • Karaağaç, O., Balkaya, A., ve Kafkas, N.E. (2018). Karpuzda (Citrullus lanatus) Meyve Kalitesi ve Aroma Özellikleri Üzerine Anaçların Etkisi. Anadolu Tarım Bilimleri Dergisi, 33: 92-104. (in Turkish)
  • Keller, C., Rizwan, M., Davidian, J.C., Pokrovsky, O.S., Bovet, N., Chaurand, P., and Meunier, J.D. (2015). Effect of Silicon on Wheat Seedlings (Triticum turgidum L.) Grown in Hydroponics Under Cu Stress. Planta, 241, 847-860.
  • Khah, E.M. (2005). Effects Grafting on Growth, Performance and Yield of Aubergine (Solanum melongena L.) in the Field and Greenhouse. Journal of Food, Agriculture & Environment, 3:92-94.
  • Kurum, R. (2010). Hıyar (Cucumis sativus L.) Yetiştiriciliğinde Farklı Anaç/Çeşit Kombinasyonlarının Bitki Gelişimi, Verim ve Bitki Besin Elementleri Kapsamları Üzerine Etkilerinin Araştırılması. Süleyman Demirel Üniversitesi, Fen Bilimleri Enstitüsü, Doktora Tezi. (in Turkish)
  • Martínez-Ballesta, M.C., Alcaraz-López, C., Muries, B., Mota-Cadenas, C., and Carvajal, M. (2010). Physiological Aspects of Rootstock–Scion Interactions. Scientia Horticulturae,127, 112–118.
  • Öztekin, G.B. (2009). Aşılı Domates Bitkilerinde Tuz Stresine Karşı Anaçların Etkisi. Ege Üniversitesi, Fen Bilimleri Enstitüsü, Doktora Tezi. (in Turkish)
  • Rizwan, M., Meunier, J.D., Davidian, J.C., Pokrovsky, O.S., Bovet, N., and Keller, C. (2015). Silicon Alleviates Cd Stress of Wheat Seedlings (Triticum turgidum L. cv. Claudio) Grown in Hydroponics. Environmental Science and Pollution Research, 23(2):1414-27. Sabatino, L., Ntatsi, G., Iapichino, G., D’Anna, F., and De Pasquale, C. (2019). Effect of Selenium Enrichment and Type of Application on Yield, Functional Quality and Mineral Composition of Curly Endive Grown in a Hydroponic System. Agronomy, 9, 207.
  • Salehi-Mohammadi, R., Kashi, A., Lee, S.Y., Huh, YC., Lee, J.M., Babalar, M., and Delshad, M. (2009). Assessing The Survival and Growth Performance of Iranian Melon to Grafting on to Cucurbita Rootstocks. Korean Journal of Horticultural Science & Technology, 27(1), 1-6.
  • Singh, H., Kumar, P., Kumar, A., Kyriacou, M.C., Colla, G., and Rouphael, Y. (2020). Grafting Tomato as a Tool to Improve Salt Tolerance. Agronomy, 10, 263. Turhan, A., Ozmen, N., Serbeci, M.S., and Seniz, V. (2011). Effects of Grafting on Different Rootstocks on Tomato Fruit Yield and Quality. Scientia Horticulturae, 38, 142-149.
  • Ulas, A., Aydin, A., Ulas, F., Yetisir, H., and Miano, T.F. (2020). Cucurbita Rootstocks Improve Salt Tolerance of Melon Scions by Inducing Physiological, Biochemical and Nutritional Responses. Horticulturae, 6, 66.
  • Ulas, F. (2021). Effects of Grafting on Growth, Root Morphology and Leaf Physiology of Pepino (Solanum muricatum Ait.) as Affected by Salt Stress under Hydroponic Conditions. International Journal of Agriculture, Environment and Food Sciences, 5(2):203-212.
  • Ulas, F., Aydın, A., Ulas, A., and Yetişir, H. (2021). The Efficacy of Grafting on Alkali StressedWatermelon Cultivars Under Hydroponic Conditions. Gesunde Pflanzen, 73:345–357.
  • Uysal, N. (2010). Farklı Anaçların Sera Hıyar Yetiştiriciliğinde Bitki Gelişimi, Verim ve Meyve Kalitesine Etkileri. Ege Üniversitesi, Fen Bilimleri Enstitüsü, Yüksek Lisans Tezi. (in Turkish)
  • Vural, H., Eşiyok, D., ve Duman, İ. (2000). Kültür Sebzeleri (Sebze Yetiştirme). E.Ü.Ziraat Fakültesi Bahçe Bitkileri Bölümü, E.Ü Basımevi, s: 440, Bornova. (in Turkish)
  • Yarşi, G., Rad, S., ve Çelik, Y. (2008). Farklı Anaçların Kybele F1 Hıyar Çeşidinde Verim, Kalite ve Bitki Gelişimine Etkisi. Akdeniz Üniversitesiz Ziraat Fakültesi Dergisi, 21(1), 27-34. (in Turkish)
  • Yetişir, H., Yarsi, G., ve Sarı, N. (2004). Sebzelerde Aşılama. Bahçe, 33 (1- 2): 27- 37. (in Turkish)
There are 31 citations in total.

Details

Primary Language English
Subjects Horticultural Production
Journal Section Research Articles
Authors

Ömer Faruk Coşkun 0000-0001-5398-5737

Seher Toprak 0000-0002-3459-9846

Publication Date March 27, 2023
Submission Date December 6, 2022
Acceptance Date December 29, 2022
Published in Issue Year 2023 Volume: 7 Issue: 1

Cite

APA Coşkun, Ö. F., & Toprak, S. (2023). Determination of the effect of cucumber grafting on some morphological and physiological characteristics in hydroponic conditions. International Journal of Agriculture Environment and Food Sciences, 7(1), 163-170. https://doi.org/10.31015/jaefs.2023.1.20
AMA Coşkun ÖF, Toprak S. Determination of the effect of cucumber grafting on some morphological and physiological characteristics in hydroponic conditions. int. j. agric. environ. food sci. March 2023;7(1):163-170. doi:10.31015/jaefs.2023.1.20
Chicago Coşkun, Ömer Faruk, and Seher Toprak. “Determination of the Effect of Cucumber Grafting on Some Morphological and Physiological Characteristics in Hydroponic Conditions”. International Journal of Agriculture Environment and Food Sciences 7, no. 1 (March 2023): 163-70. https://doi.org/10.31015/jaefs.2023.1.20.
EndNote Coşkun ÖF, Toprak S (March 1, 2023) Determination of the effect of cucumber grafting on some morphological and physiological characteristics in hydroponic conditions. International Journal of Agriculture Environment and Food Sciences 7 1 163–170.
IEEE Ö. F. Coşkun and S. Toprak, “Determination of the effect of cucumber grafting on some morphological and physiological characteristics in hydroponic conditions”, int. j. agric. environ. food sci., vol. 7, no. 1, pp. 163–170, 2023, doi: 10.31015/jaefs.2023.1.20.
ISNAD Coşkun, Ömer Faruk - Toprak, Seher. “Determination of the Effect of Cucumber Grafting on Some Morphological and Physiological Characteristics in Hydroponic Conditions”. International Journal of Agriculture Environment and Food Sciences 7/1 (March 2023), 163-170. https://doi.org/10.31015/jaefs.2023.1.20.
JAMA Coşkun ÖF, Toprak S. Determination of the effect of cucumber grafting on some morphological and physiological characteristics in hydroponic conditions. int. j. agric. environ. food sci. 2023;7:163–170.
MLA Coşkun, Ömer Faruk and Seher Toprak. “Determination of the Effect of Cucumber Grafting on Some Morphological and Physiological Characteristics in Hydroponic Conditions”. International Journal of Agriculture Environment and Food Sciences, vol. 7, no. 1, 2023, pp. 163-70, doi:10.31015/jaefs.2023.1.20.
Vancouver Coşkun ÖF, Toprak S. Determination of the effect of cucumber grafting on some morphological and physiological characteristics in hydroponic conditions. int. j. agric. environ. food sci. 2023;7(1):163-70.


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